Sustainability in the Food Industry - Cristina Garcia Jaime - Books - Arcler Education Inc - 9781773614007 - December 1, 2018
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Cristina Garcia Jaime
Sustainability in the Food Industry

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Examines various aspects of the food industry, including an overview of agriculture and sustainability in the supply chain and the food industry. The book provides the reader with insight into the strategies related to the industry's sustainability.

273 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released December 1, 2018
ISBN13 9781773614007
Publishers Arcler Education Inc
Pages 273
Dimensions 238 × 161 × 25 mm   ·   669 g   (Weight (estimated))

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