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Whole: Down-to-earth plant-based wholefood recipes Harriet Birrell
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Whole: Down-to-earth plant-based wholefood recipes
Harriet Birrell
Harriet’s down-to-earth approach to cooking and a simple lifestyle inspired this beautiful book brimming with vibrant food and stunning photography by Nikole Ramsay.
304 pages, Full colour photography throughout
| Size | S |
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | February 1, 2019 |
| ISBN13 | 9781743795163 |
| Publishers | Hardie Grant Books |
| Pages | 304 |
| Dimensions | 195 × 250 × 33 mm · 1.25 kg |
| Language | English |
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