Duck Cookbook for Juicy and Tender Dishes - Allie Allen - Books -  - 9781691742844 - September 8, 2019
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Duck Cookbook for Juicy and Tender Dishes

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HK$ 156
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Expected to be ready for shipping Aug 14 - 26
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Do you want to learn how to prepare duck like a real pro? The Duck Cookbook is here to teach you all of the tips and tricks that you can't find anywhere else. With having these simple recipes in your hands, you will be able to prepare a real delicacy in no time. A total of 25 recipes are here for your pleasure. Soon, you will be able to make a fancy dinner or a special lunch for family and friends. They will be amazed by your culinary skills for sure! One of the tricks behind the perfect duck meal is to avoid overcooking. This will keep the meat tender and juicy. You will find out more about this and lots of other tricks in the Duck Cookbook. So, get your copy now and start exploring!

Media Books     Paperback Book   (Book with soft cover and glued back)
Released September 8, 2019
ISBN13 9781691742844
Pages 70
Dimensions 152 × 229 × 4 mm   ·   113 g
Language English  

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