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Sugar Taco at Home: Plant-Based Mexican Recipes from our L.A. Restaurant Jayde Nicole
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Sugar Taco at Home: Plant-Based Mexican Recipes from our L.A. Restaurant
Jayde Nicole
Fan favourite recipes and brand-new classics from this Los Angeles–based vegan Mexican eatery for discerning cooks of any level
224 pages, 100 color photographs
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | April 16, 2024 |
| ISBN13 | 9781682688816 |
| Publishers | WW Norton & Co |
| Pages | 224 |
| Dimensions | 185 × 262 × 20 mm · 793 g |
