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The Oregon Farm Table Cookbook: 101 Homegrown Recipes from the Pacific Wonderland Karista Bennett
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The Oregon Farm Table Cookbook: 101 Homegrown Recipes from the Pacific Wonderland
Karista Bennett
Inspired by Oregon’s local bounty, from notable food artisans like Bob’s Red Mill to esteemed restaurants like Local Ocean Seafood.
224 pages, Over 100 color photographs
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | September 1, 2020 |
| ISBN13 | 9781682685006 |
| Publishers | WW Norton & Co |
| Pages | 224 |
| Dimensions | 206 × 254 × 18 mm · 718 g |