The Pacific Northwest Seafood Cookbook: Salmon, Crab, Oysters, and More - Naomi Tomky - Books - WW Norton & Co - 9781682683668 - November 5, 2019
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The Pacific Northwest Seafood Cookbook: Salmon, Crab, Oysters, and More

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From Coho and sockeye to Dungeness and Kumamoto


256 pages, 75 color photographs

Media Books     Hardcover Book   (Book with hard spine and cover)
Released November 5, 2019
ISBN13 9781682683668
Publishers WW Norton & Co
Pages 256
Dimensions 201 × 236 × 25 mm   ·   893 g

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