Baking with Whole Grains: Recipes, Tips, and Tricks for Baking Cookies, Cakes, Scones, Pies, Pizza, Breads, and More! - Valerie Baer - Books - Skyhorse Publishing - 9781680990676 - October 22, 2015
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Baking with Whole Grains: Recipes, Tips, and Tricks for Baking Cookies, Cakes, Scones, Pies, Pizza, Breads, and More!


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352 pages, Color photos throughout

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 22, 2015
ISBN13 9781680990676
Publishers Skyhorse Publishing
Pages 352
Dimensions 191 × 229 × 33 mm   ·   1.17 kg

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