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Examining Algae as a Sustainable Solution for Food, Energy, and the Environment
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Examining Algae as a Sustainable Solution for Food, Energy, and the Environment
Provides insight into the biotechnological and biorefinery aspects of algae, together with their unique applications in the agriculture and pharmaceutical industry. The book also considers the biological and biotechnological processes happening in the cultivation and harvesting of algae, DNA sequencing, and genomics of algae.
330 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | June 3, 2022 |
| ISBN13 | 9781668424384 |
| Publishers | IGI Global |
| Pages | 330 |
| Dimensions | 150 × 220 × 20 mm · 2.20 kg |
| Language | English |
| Editor | Abdullah, Norhayati |
| Editor | Ahmad, Imran |
| Editor | El-Sheekh, Mostafa M. |
