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American Cuisine Paul Freedman
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American Cuisine
Paul Freedman
With a sweep of more than 200 years, this lavishly illustrated history convinces us that there actually is an American cuisine.
528 pages, 85 color photographs
| Media | Books Book |
| Released | November 19, 2019 |
| ISBN13 | 9781631494628 |
| Publishers | WW Norton & Co |
| Pages | 528 |
| Dimensions | 242 × 187 × 27 mm · 986 g |
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