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Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, and More Janet Cooper
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Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, and More
Janet Cooper
Instructs readers how to make small-batch preserves, pickles, and more, whether in the summer or winter months, even when fresh produce is not as readily available.
208 pages, illustrations
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | July 1, 2014 |
| ISBN13 | 9781629142265 |
| Publishers | Skyhorse Publishing |
| Pages | 208 |
| Dimensions | 186 × 236 × 24 mm · 657 g |
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