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Food and Drink in American History: A "Full Course" Encyclopedia [3 volumes] Andrew F. Smith
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Food and Drink in American History: A "Full Course" Encyclopedia [3 volumes]
Andrew F. Smith
This three-volume encyclopedia on the history of American food and beverages serves as an ideal companion resource for social studies and American history courses, covering topics ranging from early American Indian foods to mandatory nutrition information at fast food restaurants.
192 bw illus
| Media | Books Book |
| Number of units | 3 |
| Released | October 28, 2013 |
| ISBN13 | 9781610692328 |
| Publishers | Bloomsbury Publishing Plc |
| Pages | 1475 |
| Dimensions | 150 × 220 × 60 mm · 4.58 kg |
| Language | English |
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