The Joy of Keeping a Root Cellar: Canning, Freezing, Drying, Smoking and Preserving the Harvest - Jennifer Megyesi - Books - Skyhorse Publishing - 9781602399754 - August 10, 2010
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The Joy of Keeping a Root Cellar: Canning, Freezing, Drying, Smoking and Preserving the Harvest


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A comprehensive, full-color guide to root cellaring storing vegetables, meat, and...


288 pages, colour illustrations, frontispiece

Media Books     Paperback Book   (Book with soft cover and glued back)
Released August 10, 2010
ISBN13 9781602399754
Publishers Skyhorse Publishing
Pages 288
Dimensions 152 × 229 × 152 mm   ·   675 g

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