Fibrous Proteins - Thomas Scheibel - Books - Taylor & Francis Ltd - 9781587063169 - October 21, 2008
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Thomas Scheibel
Fibrous Proteins

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Fibrous Proteins will give an overview over some of the most important fibrous proteins including amyloids, collagens, fibrin, flagella, intermediate filaments, microtubules, silks concerning structure and function and possible applications as biomaterials

152 pages, 53 black & white illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 21, 2008
ISBN13 9781587063169
Publishers Taylor & Francis Ltd
Pages 152
Dimensions 150 × 220 × 20 mm   ·   340 g
Language English  

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