Home Cheese Making - Ricki Carroll - Books - Storey Books - 9781580174640 - October 14, 2002
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Ricki Carroll
Home Cheese Making 3 Revised edition

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A specialist cookbook offering 85 recipes for cheeses and other dairy products that require basic cheese-making techniques. Among the tested recipes are those for farmhouse cheddar, marscarpone, and ricotta. There are also 60 recipes for cooking with cheese, including pancakes and calzones.

224 pages, illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 14, 2002
ISBN13 9781580174640
Publishers Storey Books
Pages 224
Dimensions 179 × 229 × 18 mm   ·   564 g

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