Probiotics in Food Safety and Human Health - - Books - Taylor & Francis Inc - 9781574445145 - October 10, 2005
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Probiotics in Food Safety and Human Health 1st edition

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Presents a characterization of probiotic strains and explores their mechanism of action in humans. This work also discusses the development of products that promote health by guarding against gastrointestinal diseases.

512 pages, Illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 10, 2005
ISBN13 9781574445145
Publishers Taylor & Francis Inc
Pages 512
Dimensions 242 × 163 × 32 mm   ·   888 g
Language English  
Editor Ahmedna, Mohamed
Editor Goktepe, Ipek
Editor Juneja, Vijay K.

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