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T-Bone Whacks and Caviar Snacks: Cooking with Two Texans in Siberia and the Russian Far East - Great American Cooking Series Sharon Hudgins
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T-Bone Whacks and Caviar Snacks: Cooking with Two Texans in Siberia and the Russian Far East - Great American Cooking Series
Sharon Hudgins
Focuses on the foods of the Asian side of Russia. Filled with fascinating food history, cultural insights, and personal stories, it chronicles the culinary adventures of two intrepid Texans who lived, worked, and ate their way around Siberia and the Russian Far East. If features 140 traditional and modern recipes, with many illustrations.
448 pages, 30 colour and 30 black & white illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | May 15, 2018 |
| ISBN13 | 9781574417142 |
| Publishers | University of North Texas Press,U.S. |
| Pages | 448 |
| Dimensions | 150 × 220 × 20 mm · 861 g |
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