Sugar & Spice: Sweets and Treats from Around the World - Gaitri Pagrach-chandra - Books - Interlink Books - 9781566569323 - November 15, 2013
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Sugar & Spice: Sweets and Treats from Around the World


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This enchanting book is a collection of recipes for the best of the world's sweets, tiny cakes and patisserie, from delicately spiced Indian milk sweets to nutty Spanish marzipans; from tiny French sponge cakes to Scottish fudge. Crunchy brittles, tempting truffles, sticky toffees, caramels, nougat, honeycomb...there are treats to suit all tastes. Over 120 easy-to-follow recipes offer small delights from near and far - ideal for all the family, for entertaining or for giving as gifts. 65,000 words

Media Books     Paperback Book   (Book with soft cover and glued back)
Released November 15, 2013
ISBN13 9781566569323
Publishers Interlink Books
Pages 287
Dimensions 191 × 245 × 26 mm   ·   1.12 kg
Language English  
Contributor Yuki Sugiura

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