Exploring Science in the Foods Lab - Carol Byrd-bredbenner - Books - Goodheart-Wilcox Publisher - 9781566377195 - July 1, 2000
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Carol Byrd-bredbenner
Exploring Science in the Foods Lab Revised edition

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Book by Byrd-Bredbenner, Carol

Media Books     Paperback Book   (Book with soft cover and glued back)
Released July 1, 2000
ISBN13 9781566377195
Publishers Goodheart-Wilcox Publisher
Pages 188
Dimensions 150 × 220 × 10 mm   ·   544 g
Language English  

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