Poultry Products Technology: Third Edition - Vivian E Mountney - Books - Taylor & Francis Inc - 9781560228561 - November 3, 1995
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Poultry Products Technology: Third Edition 1st edition

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Now in its third edition, this classic volume characterizes the science and technology of the poultry industry today, defines the breadth and scope of the overall problems in the industry, and points out areas where more research is needed.


446 pages, illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released November 3, 1995
ISBN13 9781560228561
Publishers Taylor & Francis Inc
Pages 446
Dimensions 152 × 229 × 22 mm   ·   875 g
Language English  

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