From Betty Crocker to Feminist Food Studies: Critical Perspectives on Women and Food - Arlene Voski Avakian - Books - University of Massachusetts Press - 9781558495111 - November 29, 2005
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From Betty Crocker to Feminist Food Studies: Critical Perspectives on Women and Food


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Sheds light on the history of food, cooking, and eating. This collection of essays investigates the connections between food studies and women's studies. From women in colonial India to Armenian American feminists, these essays show how food has served as a means to assert independence and personal identity.


432 pages, 11 illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released November 29, 2005
ISBN13 9781558495111
Publishers University of Massachusetts Press
Genre Sex & Gender > Feminine
Pages 432
Dimensions 164 × 229 × 19 mm   ·   505 g
Editor Avakian, Arlene Voski
Editor Haber, Barbara

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