Grilling, Smoking and Barbecuing - A. D. Livingston - Books - Rowman & Littlefield - 9781558211513 - December 1, 1992
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A. D. Livingston
Grilling, Smoking and Barbecuing

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Noted cooking author A. D. Livingston (Cast Iron Cooking, Good Vittles) shares his expert knowledge of flame, smoke and sauce cooking, along with more than 120 recipes--from New York Strip to Thai Garlic Chicken to Stonewall Jackson's rib sauce. Illustrated with line drawings.

208 pages, Ill.

Media Books     Hardcover Book   (Book with hard spine and cover)
Released December 1, 1992
ISBN13 9781558211513
Publishers Rowman & Littlefield
Pages 208
Dimensions 150 × 220 × 20 mm   ·   495 g   (Weight (estimated))

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