How We Eat: Appetite, Culture, and the Psychology of Food - Leon Rappoport - Books - ECW Press - 9781550225631 - April 16, 2003
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How We Eat: Appetite, Culture, and the Psychology of Food


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Rappoport treats the dinner table like a Freudian couch, asking us to lie back and spill our guts. Tracing our culinary customs from the Stone Age to the stovetop range, he illuminates our complex and often contradictory eating habits, and suggests that perhaps we are what we eat.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released April 16, 2003
ISBN13 9781550225631
Publishers ECW Press
Pages 175
Dimensions 162 × 201 × 14 mm   ·   290 g
Language English  

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