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Great Salmon Raymond Ross
Great Salmon
Raymond Ross
Did you always admire a healthy and delicious cooking? Have you decided to change your eating habits? Do you want to feel yourself great? Become a kitchen magician with our best recipes! I gathered 25 best salmon recipes so you can pick any and start creating magic. All you need is your confidence, nice mood and a few ingredients! Salmon Nutrition Facts: -Vitamin B12 -Vitamin D -Selenium -Vitamin B3 -Omega-3 Fatty Acids -Protein -Phosphorus -Vitamin B6 -Iodine -Choline -Vitamin B5 -Biotin -Potassium There are several apparent benefits of eating salmon: 1. Healthy Bones and Joints - eating this delicious fish on a regular basis will help to keep you bones strong. 2. Brain and Neurological Repair - Omega-3 rich food help improve memory, increase brain efficiency, prevents Alzheimer`s and Parkinson`s diseases. 3. Great for Children - and their mind activity and memory. 4. Heart Health - helps to prevent developing of strikes, atherosclerosis and hypertensions. 5. Eye Sight - it betters your sight and decreases age-related degeneration and high eye pressure. 6. Healthy Skin - eating salmon will help giving you glowing and clean skin.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | February 27, 2017 |
| ISBN13 | 9781544161587 |
| Publishers | Createspace Independent Publishing Platf |
| Pages | 64 |
| Dimensions | 152 × 229 × 4 mm · 131 g |
| Language | English |