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The FCI Guide to Starting a Food Co-op S Reid Editor
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The FCI Guide to Starting a Food Co-op
S Reid Editor
Food Co-ops are grocery stores that are owned and controlled by the people who shop in them. Co-ops' first priority is to meet the needs of those shoppers rather than maximize outside investors' return. Interested in starting a food co-op in your community? Food Co-op Initiative has assembled this comprehensive overview of the development process with checklists, templates and extensive referrals to other sources of support. This is the "must have" guide for new food co-op organizers.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | January 16, 2017 |
| ISBN13 | 9781543169775 |
| Publishers | Createspace Independent Publishing Platf |
| Pages | 118 |
| Dimensions | 216 × 279 × 8 mm · 399 g |
| Language | English |
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