Mercy Grossman

Salting and Pickling Mercy Grossman

Salting And Pickling: 27 Quick & Easy Salting and Pickling Recipes You And Your Family Will Enjoy

"Salting and pickling: 27 Quick & Easy salting and Pickling Recipes you and Your Family will enjoy" is a book with detailed information on diverse salted and pickled recipes. Each recipe has its all its ingredients listed, together with the exact measurements you need to use for your pickles to be as delicious and as crunchy as they need to be. What you will see in the book is that there are many ingredients used in the recipes that are ordinarily highly perishable. However, as you will see as you read through the book, salting and pickling gives the ingredients a much longer life, so that foods that would otherwise go bad in a couple of days end up lasting for weeks even without refrigeration.



This book also teaches you through its recipes that foods can develop new interesting flavors just by pickling, yet pickling only takes a little time and relatively little cost. As such, many people may wish to do the pickling themselves after reading this book and seeing how simple pickling recipes can be.

Generally, what you are going to learn in this book includes: What pickling entails What salting entails The ingredients used in different pickles How to pickle vegetables How to pickle sweet potatoes How to pickle eggs How to make unique pickles

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