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Breakfast with Beatrice: 250 Recipes from Sweet Cream Waffles to Swedish Farmer's Omelets Beatrice Ojakangas
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Breakfast with Beatrice: 250 Recipes from Sweet Cream Waffles to Swedish Farmer's Omelets
Beatrice Ojakangas
With the help of James Beard Cookbook Hall ofFamer Beatrice Ojakangas, breakfast will be not only the most important meal ofthe day, but the best tasting. With recipes drawn from her storied career andhoned in her home kitchen, Breakfast with Beatrice preparesthe cook-seasoned veteran or novice-to make breakfast the perfect start toevery day.
200 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | May 1, 2018 |
| ISBN13 | 9781517904951 |
| Publishers | University of Minnesota Press |
| Pages | 200 |
| Dimensions | 228 × 179 × 22 mm · 430 g |