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Kyrgyz Cuisine Martha Weeks
Kyrgyz Cuisine
Martha Weeks
Kyrgyz Cuisine is a collection of recipes from the Central Asian nation of Kyrgyzstan. Included are recipes for soups, salads, main dishes, side dishes, breads, sweets and beverages.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | March 8, 2018 |
| ISBN13 | 9781514716113 |
| Publishers | Createspace Independent Publishing Platf |
| Pages | 44 |
| Dimensions | 216 × 279 × 2 mm · 127 g |
| Language | English |
See all of Martha Weeks ( e.g. Paperback Book )