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The Vermont Non-GMO Cookbook: 125 Organic and Farm-to-Fork Recipes from the Green Mountain State Tracey Medeiros
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The Vermont Non-GMO Cookbook: 125 Organic and Farm-to-Fork Recipes from the Green Mountain State
Tracey Medeiros
Much more than a regional cookbook packed with recipes from the area's top organic farmers and chefs.
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | October 19, 2017 |
| ISBN13 | 9781510722729 |
| Publishers | Skyhorse Publishing |
| Pages | 408 |
| Dimensions | 191 × 241 × 33 mm · 1.06 kg |
