The Dairyman: a Practical Guide to Cow Keeping and the Making of Butter and Cheese (1872) - John Darton - Books - Literary Licensing, LLC - 9781498177368 - August 7, 2014
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The Dairyman: a Practical Guide to Cow Keeping and the Making of Butter and Cheese (1872)

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HK$ 228
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Expected to be ready for shipping Sep 18 - 30
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Media Books     Paperback Book   (Book with soft cover and glued back)
Released August 7, 2014
ISBN13 9781498177368
Publishers Literary Licensing, LLC
Pages 66
Dimensions 152 × 229 × 4 mm   ·   99 g