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Foods & What They Do Raymond E. Smith
Foods & What They Do
Raymond E. Smith
Foods & What they do covers subject such as oxidation, free radicals and anti-oxidants. It list 90 diseases and which foods to eat to cure them. It gives the importance of honey, cinnamon and vinegar.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | February 10, 2014 |
| ISBN13 | 9781495911255 |
| Publishers | CreateSpace Independent Publishing Platf |
| Pages | 146 |
| Dimensions | 140 × 216 × 8 mm · 176 g |
| Language | English |