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Fundamentals of Cheese Science Patrick F. Fox Second Edition 2017 edition
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Fundamentals of Cheese Science
Patrick F. Fox
799 pages, 82 Tables, black and white; 78 Illustrations, color; 193 Illustrations, black and white;
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | June 9, 2018 |
| ISBN13 | 9781493979493 |
| Publishers | Springer-Verlag New York Inc. |
| Pages | 799 |
| Dimensions | 150 × 220 × 10 mm · 1.21 kg |
| Language | English |
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