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Salt Lake City Chef's Table: Extraordinary Recipes from The Crossroads of the West - Chef's Table Becky Rosenthal
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Salt Lake City Chef's Table: Extraordinary Recipes from The Crossroads of the West - Chef's Table
Becky Rosenthal
224 pages, 150 colour illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | March 20, 2015 |
| ISBN13 | 9781493006557 |
| Publishers | Rowman & Littlefield |
| Genre | Cultural Region > Western U.s. |
| Pages | 224 |
| Dimensions | 199 × 244 × 19 mm · 703 g (Weight (estimated)) |