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The New Vegetarian South: 105 Inspired Dishes for Everyone Jennifer Brule
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The New Vegetarian South: 105 Inspired Dishes for Everyone
Jennifer Brule
In this enlightening cookbook, chef Jennifer Brule brings southern-style food together with plant-based approaches to eating. Her down-to-earth style and 105 recipes will immediately appeal to vegetarians, vegans, and meat-eaters alike. These dishes are also a boon for those who simply love southern food and want to learn more about options for flexitarian eating.
208 pages, 32 colour plates
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | September 17, 2018 |
| ISBN13 | 9781469645162 |
| Publishers | The University of North Carolina Press |
| Pages | 208 |
| Dimensions | 182 × 231 × 15 mm · 600 g |
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