Introduction to Sol-Gel Processing - The International Series in Sol-Gel Processing: Technology & Applications - Alain C. Pierre - Books - Springer-Verlag New York Inc. - 9781461375906 - February 23, 2014
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Introduction to Sol-Gel Processing - The International Series in Sol-Gel Processing: Technology & Applications Softcover reprint of the original 1st ed. 1998 edition


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l - Short history 1 1. 2 - Sols, gels and gelation 2 1. 3 - Outline of sol-gel processing 4 1. 4 - Recent developments 6 1. 5 - Advantages and limitations of sol-gel processing 6 1. 6 - Organization of the book 8 1. 7 - References 8 2 *THE CHEMISTRY OF PRECURSORS SOLUTIONS 11 2. 1 - Introduction 11 2. 2 - Solvents 12 2.


404 pages, biography

Media Books     Paperback Book   (Book with soft cover and glued back)
Released February 23, 2014
ISBN13 9781461375906
Publishers Springer-Verlag New York Inc.
Pages 394
Dimensions 155 × 235 × 21 mm   ·   566 g
Language English  

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