Glycotechnology - E G Berger - Books - Springer-Verlag New York Inc. - 9781461373971 - October 14, 2012
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E G Berger
Glycotechnology Softcover reprint of the original 1st ed. 1999 edition

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Glycotechnology brings together in one place important contributions and up-to-date research results in this fast moving area. Glycotechnology serves as an excellent reference, providing insight into some of the most challenging research issues in the field.

108 pages, biography

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 14, 2012
ISBN13 9781461373971
Publishers Springer-Verlag New York Inc.
Pages 100
Dimensions 210 × 280 × 5 mm   ·   263 g
Language English  
Editor Berger, E. G.
Editor Clausen, H.
Editor Cummings, Richard D.

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