Food Additive User’s Handbook - James S Smith - Books - Springer-Verlag New York Inc. - 9781461367468 - November 12, 2012
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James S Smith
Food Additive User’s Handbook Softcover reprint of the original 1st ed. 1991 edition

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The aim of this book is to present technical information about the additives used in food product development, in a concise form. This handbook will be used by food product development staff and by all food scientists requiring access to information on food additives in a quick-to-use format.

286 pages, biography

Media Books     Paperback Book   (Book with soft cover and glued back)
Released November 12, 2012
ISBN13 9781461367468
Publishers Springer-Verlag New York Inc.
Pages 286
Dimensions 152 × 229 × 17 mm   ·   412 g
Language English  
Editor Smith, James S.

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