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Functional Foods in the Prevention and Management of Metabolic Syndrome: 7th International Conference Danik M Martirosyan Phd
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Functional Foods in the Prevention and Management of Metabolic Syndrome: 7th International Conference
Danik M Martirosyan Phd
Each year since 2004, the Functional Foods Center has held international conferences under the series "Functional Foods for the Prevention and Treatment of Chronic Diseases". The 7th annual conference held on December 4-5, 2010, at Southern Methodist University in Dallas, TX, USA is entitled, "Functional Foods for the Prevention and Management of Metabolic Syndrome". The main goal of the 2010 conference is to bring together experts in medicine, biology and food industry to discuss the contribution of functional foods in the prevention and treatment of Metabolic Syndrome and its related complications.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | November 18, 2010 |
| ISBN13 | 9781456382889 |
| Publishers | CreateSpace Independent Publishing Platf |
| Pages | 286 |
| Dimensions | 152 × 229 × 15 mm · 385 g |
| Language | English |
| Contributor | Nicola Abate MD |
| Contributor | William Orr PhD |
