Five Quarters: Recipes and Notes from a Kitchen in Rome - Rachel Roddy - Books - Headline Publishing Group - 9781444735062 - June 4, 2015
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Rachel Roddy
Five Quarters: Recipes and Notes from a Kitchen in Rome

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Five Quarters - notebook, recipe book and kitchen diary. Award-winning Guardian Cook columnist, Rachel Roddy, merges her love of Italian cooking with a strong nostalgia for the family mealtimes of her English childhood.

384 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released June 4, 2015
ISBN13 9781444735062
Publishers Headline Publishing Group
Pages 384
Dimensions 186 × 253 × 34 mm   ·   1.31 kg

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