Modified Atmosphere and Active Packaging Technologies - Contemporary Food Engineering - - Books - Taylor & Francis Inc - 9781439800447 - June 12, 2012
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Modified Atmosphere and Active Packaging Technologies - Contemporary Food Engineering 1st edition

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Follows an applied engineering approach by matching packaging types to specific food types. This title provides insights into Modified/Controlled Atmosphere Packaging/Storage (MAP/CAS) and Active Packaging (AP). It addresses various aseptic, smart, and modified atmosphere packaging.

826 pages, 111 black & white illustrations, 74 black & white tables

Media Books     Hardcover Book   (Book with hard spine and cover)
Released June 12, 2012
ISBN13 9781439800447
Publishers Taylor & Francis Inc
Pages 826
Dimensions 164 × 236 × 51 mm   ·   1.37 kg
Language English  
Editor Arvanitoyannis, Ioannis (University of Thessalia, Volos, Greece)

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