Smith, John, Jr

Vegetable Cookery: Including a Complete Set of Recipes for Pastry, Preserving, Pickling, the Preparation of Sauces, Soups, Beverages, Etc Smith, John, Jr

Brief Description: This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.

Contributor Bio:  Smith, John, Jr John William Smith has been a minister and teacher for over forty years, as well as writing several books. He earned a B. A. in English from the University of Michigan, an M. A. in Education Administration from Northern Arizona University, and an M. S. in Bible from Lubbock Christian University. John and his wife, Judi, live in San Diego, California. Judi teaches first grade, and his three children -- Lincoln, Brendan, and Kristen -- and foster daughter, Debbie, have all made careers teaching and ministering to others.