Tell your friends about this item:
Sandwich Manual for Professionals Louis P. Degouy
Price
HK$ 156
excl. VAT
Ordered from remote warehouse
Expected to be ready for shipping Jul 22 - Aug 3
Get notified about new Louis P. Degouy releases
Our customers say:
Add to your iMusic wish list
Sandwich Manual for Professionals
Louis P. Degouy
Louis P. Dugout (1869-1947) was the chef at the Waldorf-Astoria Hotel for 30 years; he apprenticed with Escoffier and wrote a number of cookery books "accepted by the Board of Education of New York City and New Jersey, etc."
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | August 23, 2024 |
| ISBN13 | 9781434432926 |
| Publishers | Wildside Press |
| Pages | 138 |
| Dimensions | 8 × 140 × 216 mm · 181 g |
| Language | English |
![Cover for Sir Walter Scott · Kenilworth and Fair Maid of Perth (Paperback Book) [Annotated edition] (2026)](https://imusic.b-cdn.net/images/item/original/816/9781434414816.jpg?sir-walter-scott-2026-kenilworth-and-fair-maid-of-perth-paperback-book&class=scaled&v=1509003916)
![Cover for George Eliot · Middlemarch: a Study in Provincial Life (Paperback Book) [Complete One-volume edition] (2026)](https://imusic.b-cdn.net/images/item/original/091/9781479405091.jpg?george-eliot-2026-middlemarch-a-study-in-provincial-life-paperback-book&class=scaled&v=1466713812)
![Cover for George Eliot · Middlemarch: a Study in Provincial Life (Hardcover Book) [Complete One-volume edition] (2026)](https://imusic.b-cdn.net/images/item/original/107/9781479405107.jpg?george-eliot-2026-middlemarch-a-study-in-provincial-life-hardcover-book&class=scaled&v=1466713803)
