Home Science Cook Book (Cooking in America) - Anna Barrows - Books - Applewood Books - 9781429011211 - January 4, 2008
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Anna Barrows
Home Science Cook Book (Cooking in America)

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""Distinctly a cook-book,"" this 1910 volume by Mary Lincoln and Anna Barrows aims ""not to answer the question 'what"" as to choice of foods, nor ""why"" certain processes have been adopted as best suited to their preparation for the table, but it endeavors to tell ""how"" to put materials together to produce results pleasing to the eye and palate and nourishing to the body.""

Media Books     Paperback Book   (Book with soft cover and glued back)
Released January 4, 2008
ISBN13 9781429011211
Publishers Applewood Books
Pages 296
Dimensions 151 × 230 × 19 mm   ·   430 g
Language English  

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