Why Prohibition! (Cooking in America) - Charles Stelzle - Books - Applewood Books - 9781429010498 - December 15, 2007
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Charles Stelzle
Why Prohibition! (Cooking in America)

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Charles Stelzle's 1918 work was written to ""point out the perils connected with the liquor business."" A classic piece of Prohibition literature.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released December 15, 2007
ISBN13 9781429010498
Publishers Applewood Books
Pages 328
Dimensions 153 × 230 × 20 mm   ·   471 g
Language English  

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