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The Physiology of Taste: Or, Transcendental Gastronomy Brillat Savarin
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The Physiology of Taste: Or, Transcendental Gastronomy
Brillat Savarin
ILLUSTRATED BY ANECDOTES OF DISTINGUISHED ARTISTS AND STATESMEN OF BOTH CONTINENTS
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | May 29, 2008 |
| ISBN13 | 9781426416842 |
| Publishers | BiblioBazaar |
| Pages | 238 |
| Dimensions | 127 × 203 × 14 mm · 240 g |
| Language | English |
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