Food, Fermentation, and Micro-organisms - Bamforth, Charles W. (University of California, Davis) - Books - John Wiley and Sons Ltd - 9781405198721 - May 7, 2019
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Bamforth, Charles W. (University of California, Davis)
Food, Fermentation, and Micro-organisms 2nd edition

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272 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released May 7, 2019
ISBN13 9781405198721
Publishers John Wiley and Sons Ltd
Pages 272
Dimensions 250 × 176 × 21 mm   ·   635 g
Language English  

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