Cultured Food for Life - Donna Schwenk - Books - Hay House UK Ltd - 9781401942823 - October 14, 2013
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Donna Schwenk
Cultured Food for Life

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Donna Schwenk’s world changed when she discovered cultured foods. After a difficult pregnancy and various health problems, she became determined to find answers to what ailed her. And in her quest, she came across the ancient art of home fermentation, a food preparation technique that supercharges everyday foods with beneficial bacteria to balance your digestive system, and vitamins and mine

256 pages, 4C insert

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 14, 2013
ISBN13 9781401942823
Publishers Hay House UK Ltd
Pages 256
Dimensions 192 × 232 × 19 mm   ·   505 g
Language English  

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