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Cooking Culture: Women’s Culinary Agency and Everyday Creativity in Rural Mali Wooten, Stephen (University of Oregon, USA)
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Cooking Culture: Women’s Culinary Agency and Everyday Creativity in Rural Mali
Wooten, Stephen (University of Oregon, USA)
A holistic historical ethnography of cooking and female agency in North Africa, and of the broader cultural and historical significance of women’s culinary agency, by a scholar who has done considerable prior work on food production
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | April 30, 2026 |
| ISBN13 | 9781350382497 |
| Publishers | Bloomsbury Publishing PLC |
| Pages | 200 |
| Dimensions | 157 × 234 × 13 mm · 320 g |
| Language | English |
