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Organic Food, Farming and Culture: An Introduction Chrzan Janet
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Organic Food, Farming and Culture: An Introduction
Chrzan Janet
336 pages, 80 bw illus
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | February 21, 2019 |
| ISBN13 | 9781350027848 |
| Publishers | Bloomsbury Publishing PLC |
| Pages | 336 |
| Dimensions | 190 × 247 × 21 mm · 734 g |
| Editor | Chrzan, Janet (University of Pennsylvania, USA) |
| Editor | Ricotta, Jacqueline (Delaware Valley University, USA) |
