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Taste of the Tatras Richard Stevko
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Taste of the Tatras
Richard Stevko
Reviewing family recipes leads to reflections on acculturation and analysis of the baking process and the influence of individual ingredients on a delicate end product.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | December 2, 2015 |
| ISBN13 | 9781329732193 |
| Publishers | Lulu.com |
| Pages | 34 |
| Dimensions | 152 × 229 × 2 mm · 63 g |
| Language | English |
