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Use Of Fungi As Food: Volume 1 William D Gray 1st edition
Use Of Fungi As Food: Volume 1
William D Gray
The present work is an attempt to bring together in some sort of organized form all such information that would link mycology (other than the involvement of fungi in food spoilage) to the food industry.
109 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | December 13, 2017 |
| ISBN13 | 9781315898377 |
| Publishers | Taylor & Francis Ltd |
| Pages | 109 |
| Dimensions | 150 × 220 × 20 mm · 360 g |
| Language | English |